Recipe of Super Quick Homemade Mexican Quinoa Salad

Mexican Quinoa Salad. Mexican Quinoa Salad Fresh vegetables and a tangy lime cilantro dressing complement the savory quinoa in this cold salad. Read the Story Behind the Recipe Tested & Approved. When you see this badge, you know it will be good!

Healthy avocado, protein-rich black beans, a boatload of cilantro, and a little heat make this Mexican quinoa recipe more than complete. So let's start this with "yes, I know quinoa isn't Mexican". I'm half Peruvian, believe me, I know where Quinoa comes from.

Hello everybody, I hope you’re having an amazing day today. Today, I will show you a way to prepare a special dish, mexican quinoa salad. It is one of my favorites food recipes. For mine, I will make it a little bit tasty. This will be really delicious.

Mexican Quinoa Salad Fresh vegetables and a tangy lime cilantro dressing complement the savory quinoa in this cold salad. Read the Story Behind the Recipe Tested & Approved. When you see this badge, you know it will be good!

Mexican Quinoa Salad is one of the most popular of recent trending foods in the world. It is simple, it is fast, it tastes yummy. It is appreciated by millions daily. Mexican Quinoa Salad is something that I’ve loved my entire life. They’re fine and they look fantastic.

To begin with this particular recipe, we must first prepare a few components. You can have mexican quinoa salad using 15 ingredients and 5 steps. Here is how you cook that.

The ingredients needed to make Mexican Quinoa Salad:

  1. {Get 1/2 cup of Quinoa uncooked.
  2. {Prepare 1/2 cup of Cherry tomatoes, halved.
  3. {Take 1 of Cucumber, chopped.
  4. {Take 1 of Red onion, finely chopped.
  5. {Take 2-3 of Fresh baby spinach, roughly chopped.
  6. {Prepare 1 of Ripe avocado, pit removed and chopped.
  7. {Take 1/2 Cup of Fresh cilantro,.
  8. {Get For of Dressing:.
  9. {Prepare 1 tbsp of vinegar.
  10. {Get 1 of Garlic clove , minced.
  11. {Take 1/4 cup of Olive oil/ grapeseed.
  12. {Make ready 1 of Lime Juice of lemon.
  13. {Prepare 1/8 tsp of Salt or to taste.
  14. {Make ready 1/8 tsp of pepper or to taste.
  15. {Get 1 cup of Red Radish.

Mexican Quinoa Salad This quinoa salad is a quick toss together with canned black beans, fresh garden tomatoes, corn, farmers cheese, jalapeños, red onions, cilantro, and lime. (Want to use homemade beans? Make them ahead on the stovetop or in a pressure cooker.) Mexican Quinoa Salad. Make this light and refreshing quinoa salad recipe with ingredients you probably already have on hand! This flavorful Mexican salad is vegan and gluten-free and the perfect vegetarian meal to add into your rotation.

Steps to make Mexican Quinoa Salad:

  1. Cook quinoa as per package instructions. Keep aside to get cool. On the other hand Whisk the vinegar, garlic, salt and pepper together in a small bowl..
  2. Add in the olive oil into the vinegar mixture while whisking. Whisk in the lemon juice. Store it in the refrigerator while prepping the vegetables..
  3. Preparation veggies: Cut the cherry tomatoes in halves, chop cucumber, chop red onion, roughly chop baby spinach, chop the avocados..
  4. Finely chop the cilantro. In a large bowl, add in all the prepared veggies and quinoa. Shake the dressing well before pouring over the salad. Toss the salad gently..
  5. Serve immediately or don't drizzle dressing over it if preparing earlier for some occasion or party..

This picnic-worthy Mexican Quinoa Salad gets tossed in a vegan and gluten-free cilantro lime dressing and then loaded with black beans, corn, tomatoes, and avocado. You can meal prep this side or main dish ahead of time for a quick and easy lunch or dinner recipe, too! To make the Mexican Quinoa Salad, start by cooking the quinoa. Once the quinoa is cooked, let it cool to room temperature and then add in the onion, red bell pepper, black beans, jalapeño, corn, cilantro and spices. Yes, this is a healthy Mexican quinoa salad recipe.

So that is going to wrap this up for this special food mexican quinoa salad recipe. Thank you very much for your time. I’m confident that you can make this at home. There’s gonna be interesting food at home recipes coming up. Remember to save this page on your browser, and share it to your family, colleague and friends. Thank you for reading. Go on get cooking!