Step-by-Step Guide to Make Quick Lo mein with Beef & Broccoli

Lo mein with Beef & Broccoli. Heat peanut oil in a wok or large skillet over medium-high heat. Whatever beef you select, you must julienne the beef (against the grain) into thin strips to match the lo mein noodles. Place the strips of beef in a small bowl with baking soda, cornstarch, soy sauce, and oil.

Meanwhile, heat the sesame oil in a large skillet. Add beef, scallions, snap peas and carrots and saute. In short, lo mein is a stir-fried noodle dish.

Hello everybody, it’s me, Dave, welcome to our recipe site. Today, we’re going to make a special dish, lo mein with beef & broccoli. It is one of my favorites food recipes. This time, I will make it a little bit tasty. This is gonna smell and look delicious.

Heat peanut oil in a wok or large skillet over medium-high heat. Whatever beef you select, you must julienne the beef (against the grain) into thin strips to match the lo mein noodles. Place the strips of beef in a small bowl with baking soda, cornstarch, soy sauce, and oil.

Lo mein with Beef & Broccoli is one of the most popular of current trending foods in the world. It’s enjoyed by millions every day. It’s easy, it is quick, it tastes yummy. Lo mein with Beef & Broccoli is something that I’ve loved my whole life. They’re fine and they look fantastic.

To begin with this recipe, we have to first prepare a few components. You can cook lo mein with beef & broccoli using 18 ingredients and 9 steps. Here is how you can achieve it.

The ingredients needed to make Lo mein with Beef & Broccoli:

  1. {Make ready 1 1/2 lb of flank steak sliced thin.
  2. {Prepare 8-10 oz of lo mein or spaghetti noodles.
  3. {Make ready 3-4 cups of broccoli cut in bite size pieces.
  4. {Make ready 2 tbsp of olive oil.
  5. {Make ready 1/2 tsp of minced ginger.
  6. {Make ready 5 cloves of garlic, minced.
  7. {Make ready 1 of medium carrot, shredded.
  8. {Prepare 1/4 cup of brown sugar.
  9. {Take 1 tsp of garlic powder.
  10. {Make ready 1 tbsp of cornstarch.
  11. {Get 1 tbsp of oyster sauce.
  12. {Get 6 tbsp of soy sauce.
  13. {Get 2 tbsp of hoisen sauce.
  14. {Get 2 tsp of sesame oil.
  15. {Get 1 tsp of ginger powder.
  16. {Take 2 tbsp of sherry cooking wine.
  17. {Prepare 1/4 tsp of crushed red pepper flakes.
  18. {Prepare 1/4 tsp of pepper.

Long, soft egg noodles are tossed with a savory and sweet sauce and either beef or chicken. The end result is a bowl of slurpy deliciousness! You have probably heard of lo mein's close cousin "chow mein". Beef Lo Mein Ditch the takeout tonight and make homemade Lo Mein, seasoned with the everyday flavors of McCormick® ginger and cinnamon.

Instructions to make Lo mein with Beef & Broccoli:

  1. Mix 3 tbsp soy sauce, sherry, and garlic & ginger powder in a bowl. Mix well and soak steak for 15 minutes.
  2. After 15 minutes add cornstarch and mix well.
  3. While steak is marinating cook the lo mein noodles according to package instructions then set aside.
  4. Take a wok and heat olive oil. When oil is hot sauté the marinated beef. Cook for 5 minutes.
  5. Add broccoli and carrots cook for 3 more minute.
  6. Add lo mein noodles and toss and cook for 5 more minutes.
  7. Take a bowl and mix oyster sauce, remaining soy sauce, hoisen sauce, sugar, ginger, garlic, red pepper, pepper, sesame oil.
  8. Pour the mixture in the wok and cook for 7 more minutes in medium heat while tossing once in a while.
  9. Transfer to serving plate and enjoy!.

Keep it easy by using frozen Asian stir-fry vegetables. Toss everything in a wok or frying pan. Put down the phone and pick up the wok: it's homemade lo mein time. All you need is one pot (well, wok) for this quick dinner. Inspired by PF Chang's Bistro Beef, flank steak is coated with oyster sauce and wok-fried with sesame oil.

So that’s going to wrap it up with this special food lo mein with beef & broccoli recipe. Thanks so much for your time. I’m confident you can make this at home. There’s gonna be more interesting food in home recipes coming up. Don’t forget to save this page on your browser, and share it to your family, colleague and friends. Thank you for reading. Go on get cooking!