Recipe of Super Quick Homemade My Family's Restaurant-Style Hamburger Steak

My Family's Restaurant-Style Hamburger Steak. Japanese Hamburger Steak, or we call it Hambāgu (ハンバーグ) or Hambāgu Steak (ハンバーグステーキ), is a popular dish enjoyed both at home and at Yoshoku (Japanese style western food) restaurants. It's a steak made from ground meat and usually served with rice rather than buns. Cook over medium-low covered until done.

It's simple and foolproof and completely worthy of your dinner table. No forks or spoons required, just easy-to-pick-up party foods, so you can clean up in no time. Hamburger steak is an easy recipe for a busy weeknight or serve it when you have friends and family over anytime.

Hey everyone, it’s John, welcome to our recipe site. Today, I’m gonna show you how to prepare a special dish, my family's restaurant-style hamburger steak. One of my favorites. For mine, I am going to make it a bit unique. This is gonna smell and look delicious.

My Family's Restaurant-Style Hamburger Steak is one of the most popular of current trending foods on earth. It is enjoyed by millions daily. It is simple, it’s quick, it tastes yummy. They’re nice and they look wonderful. My Family's Restaurant-Style Hamburger Steak is something which I have loved my entire life.

Japanese Hamburger Steak, or we call it Hambāgu (ハンバーグ) or Hambāgu Steak (ハンバーグステーキ), is a popular dish enjoyed both at home and at Yoshoku (Japanese style western food) restaurants. It's a steak made from ground meat and usually served with rice rather than buns. Cook over medium-low covered until done.

To begin with this recipe, we have to prepare a few ingredients. You can have my family's restaurant-style hamburger steak using 23 ingredients and 7 steps. Here is how you cook that.

The ingredients needed to make My Family's Restaurant-Style Hamburger Steak:

  1. {Take 480 grams of ★Ground pork.
  2. {Make ready 200 grams of ★Ground beef.
  3. {Prepare 2 of ★Eggs.
  4. {Take 1/2 tsp of ★Sugar.
  5. {Prepare 1 tsp of ★Salt.
  6. {Take 1 dash of ★Pepper.
  7. {Take 1/2 tsp of ★Nutmeg.
  8. {Take 3 tbsp of ★Panko.
  9. {Make ready 1 tbsp of ★Milk.
  10. {Take 1 tbsp of ★Vegetable oil.
  11. {Make ready 2 large of Onion.
  12. {Take 1/2 of Daikon radish.
  13. {Prepare 1/2 of Carrot.
  14. {Take 4 of Cherry tomatoes.
  15. {Make ready 4 tbsp of Mayonnaise.
  16. {Prepare 1 tsp of Ketchup.
  17. {Prepare 1 tsp of Japanese Worcestershire-Style Sauce.
  18. {Take 1 tsp of White sesame seeds.
  19. {Prepare 400 ml of ♪ Water.
  20. {Get 3 tbsp of ♪ Soy sauce.
  21. {Prepare 1 1/2 tbsp of ♪ Sugar.
  22. {Make ready 1 clove of ♪ Ground garlic.
  23. {Prepare 1 tbsp of ♪ Vinegar.

My family loves hamburger steak and it is such a comfort food. There are so many different variations but this is our favorite. We love this steak served with the gravy over mashed potatoes because it just seems to go together. Heat a large skillet over medium-high heat.

Instructions to make My Family's Restaurant-Style Hamburger Steak:

  1. Julienne the daikon and carrot and soak in water. Drain..
  2. Combine the mayonnaise, ketchup, Japanese style worcestershire sauce, and white sesame seeds well..
  3. Cook the minced onion in oil heated in a frying pan until browned. Once browned, let cool completely..
  4. Once cooled, set aside 1 tablespoon of the onion and put the rest into a bowl. Combine with the ★ ingredients well..
  5. Heat oil in a frying pan and pan-fry the meat mixture. Since you are trying to imitate the "Bikkuri Donkey" restaurant style burgers, please make them as thin and large as you can. (Cover with a lid to steam fry).
  6. After the burgers have cooked through, save the oil. Add the ♪ ingredients and the remaining 1 tablespoon of onion to the frying pan and simmer to make a sauce for the hamburgers..
  7. If you arrange it like this, you will have a replica of the "Bikkuri Donkey" style plate!! It will taste delicious if you optionally top it with cheese or grated daikon!!.

One of my favorite Southern style comfort foods is Hamburger Steak topped with Onions and Gravy. You'll find it on the menu of just about every Mom and Pop style diner here in North Carolina. I must admit, I probably have this about once a week, and have been known to have it a second time in the same week. Hamburger Steak and Gravy is pure southern comfort food at it's finest! An old fashioned recipe of deliciously seasoned beef with a from scratch onion brown gravy.

So that’s going to wrap it up with this special food my family's restaurant-style hamburger steak recipe. Thank you very much for your time. I’m confident you will make this at home. There’s gonna be interesting food at home recipes coming up. Don’t forget to bookmark this page on your browser, and share it to your family, friends and colleague. Thanks again for reading. Go on get cooking!