Easiest Way to Prepare Perfect Beef Mexican steak with colorful veggies πŸ₯¬πŸ₯•πŸ₯‘πŸŒΆοΈ

Beef Mexican steak with colorful veggies πŸ₯¬πŸ₯•πŸ₯‘πŸŒΆοΈ. Cook the beef in a pan until it is golden brown. Take the meat out of the pan and cook the veggies until they're tender. Next, add the steak back into the pan with the veggies and stir in the chili peppers and peanuts.

In a large skillet or wok, stir-fry beef and garlic in oil until meat is no longer pink. Add peppers and onion to pan; stir-fry until tender. Stir in the tomatoes, chilies, salt, oregano, pepper and beef; heat through.

Hello everybody, I hope you are having an incredible day today. Today, I’m gonna show you how to make a distinctive dish, beef mexican steak with colorful veggies πŸ₯¬πŸ₯•πŸ₯‘πŸŒΆοΈ. It is one of my favorites. For mine, I am going to make it a bit tasty. This is gonna smell and look delicious.

Cook the beef in a pan until it is golden brown. Take the meat out of the pan and cook the veggies until they're tender. Next, add the steak back into the pan with the veggies and stir in the chili peppers and peanuts.

Beef Mexican steak with colorful veggies πŸ₯¬πŸ₯•πŸ₯‘πŸŒΆοΈ is one of the most popular of current trending meals in the world. It is appreciated by millions daily. It is easy, it’s quick, it tastes yummy. They’re nice and they look wonderful. Beef Mexican steak with colorful veggies πŸ₯¬πŸ₯•πŸ₯‘πŸŒΆοΈ is something that I have loved my entire life.

To get started with this recipe, we must prepare a few components. You can cook beef mexican steak with colorful veggies πŸ₯¬πŸ₯•πŸ₯‘πŸŒΆοΈ using 25 ingredients and 6 steps. Here is how you cook that.

The ingredients needed to make Beef Mexican steak with colorful veggies πŸ₯¬πŸ₯•πŸ₯‘πŸŒΆοΈ:

  1. {Prepare of Beef fillet one.
  2. {Take 1 teaspoon of Papaya paste.
  3. {Make ready 2 teaspoon of Ginger garlic paste.
  4. {Make ready 1 teaspoon of Mustard paste.
  5. {Make ready of Salt to taste.
  6. {Take 1 teaspoon of Black pepper.
  7. {Get 1 teaspoon of Soya sauce.
  8. {Prepare 1 teaspoon of Red chilli powder.
  9. {Get of Potato for fries 🍟.
  10. {Get 2 of Carrot πŸ₯•.
  11. {Take half cup of Peas.
  12. {Take 2 of Capsicum.
  13. {Take 2-3 of Green chili.
  14. {Make ready of For garlic butter rice.
  15. {Prepare 1 cup of Rice, soaked n boiled.
  16. {Take of Salt to taste.
  17. {Get 2 tablespoon of Butter.
  18. {Take 1 tablespoon of Garlic chopped.
  19. {Take of For cheese sauce.
  20. {Take 1 tablespoon of Butter.
  21. {Prepare 2 tablespoon of Flour.
  22. {Make ready 3 tablespoon of Milk or as required.
  23. {Take of Salt to taste.
  24. {Get pinch of Pepper.
  25. {Get 4 tablespoons of Mozzarella cheese πŸ§€.

See uses below in the directions. The beef will hold on low in the slow cooker for up to two hours before serving. Steaks in Green Sauce (Salsa Verde) with Squash. Having grown up in a household where almost every guisado (everyday stews) had lots of vegetables in it, it's common for me to always add some sort of veggies to my dishes when cooking at home.

Steps to make Beef Mexican steak with colorful veggies πŸ₯¬πŸ₯•πŸ₯‘πŸŒΆοΈ:

  1. 1st take a fillet of beef prick with fork or use hammer, In a bowl add ginger garlic,all spices mention above except veggies add in a bowl mix well n marinate beef fillet for half an hour or over night. It's totally up to you πŸ™‚.
  2. Then take grill pan grease with butter add fillet n leave it on low flame until beef become tender n juicy,.
  3. Take a pan add 1 teaspoon oil fry veggies on high flame with little bit salt n pepper n keep it aside.
  4. For sauce : take another pan add butter, when butter melts add flour n stir well add milk,salt,pepper n stir continuously when it becomes thick add mozzarella cheese n stir well n keep aside.
  5. For Rice: soaked n boiled rice, 1st you take wok add butter, 1 teaspoon oil add garlic in it, n fry, when garlic becomes golden add boiled rice n salt to taste, cover up for 5 min, Rice is ready.
  6. Then take a grill pan keep beef fillet pour cheese sauce on it, set french fries in side,stir fry veggies, n rice… sprinkle with spring onion n serve hot. Yummy yummy πŸ˜‹ mouth watering steak is ready to serveβ™₯️.

And this recipe for steaks in green sauce is a good example of it. This is a steak we buy at the local Mexican store and season it with beer and sazon and grill it along with the tortillas. Serve with beans, rice, and tortillas. Mexican Style Beef This dish is called bistec a la Mexicana which is a beef dish prepared with a spicy tomato and chile sauce. A la Mexicana means Mexican style and any dish that has a la Mexicana in the name, like this one, will always be prepared with tomatoes, onions and serrano chile.

So that’s going to wrap it up for this special food beef mexican steak with colorful veggies πŸ₯¬πŸ₯•πŸ₯‘πŸŒΆοΈ recipe. Thank you very much for reading. I’m sure that you will make this at home. There is gonna be more interesting food in home recipes coming up. Don’t forget to save this page on your browser, and share it to your loved ones, colleague and friends. Thanks again for reading. Go on get cooking!