Easiest Way to Prepare Speedy Southern Sriracha Potato Salad

Southern Sriracha Potato Salad. Our Collection Features Classic Southern Appetizers, Southern-Style Chicken & More. Jazz Up Your Favorite American Southern Recipes With A Little Help From Us. Explore Gourmet Garden™ Recipes For A Fresh Take On Your Favorite Dishes.

Williams High School Culinary Arts Program. While potatoes are boiling, in a medium bowl combine mayonnaise, Sriracha and lemon juice; set aside. Once cooled, cut potatoes in chunks and mash with a potato masher.

Hey everyone, it is me, Dave, welcome to my recipe page. Today, I will show you a way to prepare a special dish, southern sriracha potato salad. It is one of my favorites food recipes. For mine, I am going to make it a little bit tasty. This will be really delicious.

Southern Sriracha Potato Salad is one of the most favored of current trending foods on earth. It is easy, it is quick, it tastes delicious. It is enjoyed by millions daily. Southern Sriracha Potato Salad is something which I have loved my whole life. They’re nice and they look wonderful.

Our Collection Features Classic Southern Appetizers, Southern-Style Chicken & More. Jazz Up Your Favorite American Southern Recipes With A Little Help From Us. Explore Gourmet Garden™ Recipes For A Fresh Take On Your Favorite Dishes.

To begin with this particular recipe, we have to prepare a few ingredients. You can have southern sriracha potato salad using 13 ingredients and 5 steps. Here is how you cook that.

The ingredients needed to make Southern Sriracha Potato Salad:

  1. {Get 5 of each Idaho potatoes (2 pounds) — peel, dice cook 3/4 inch.
  2. {Take 1 1/2 teaspoons of salt.
  3. {Prepare 3 of eggs — hard boiled 15 minutes, chopped.
  4. {Take 1 of small onion — finely chopped.
  5. {Prepare 1 stalk of celery — finely chopped.
  6. {Prepare 2 tablespoons of parsley — finely chopped.
  7. {Get 2 ounces of pickles- chopped or relish — finely chopped.
  8. {Make ready 2 tablespoons of Sriracha -(Sriracha is a personal thing add more if you like after its done :).
  9. {Prepare 1 cup of mayonnaise.
  10. {Prepare 1 tablespoon of sugar.
  11. {Make ready 1/2 teaspoon of salt.
  12. {Take 1/4 teaspoon of pepper.
  13. {Take 1/3 cup of French's yellow mustard.

I like mine a bit chunky but you can mash it very fine, if you want. In a large glass measuring cup add the mayonnaise, Sriracha sauce, salt, onions, peppers, olives and celery. Combine mayonaise, sour cream, and sriracha chili sauce in a small bowl. Once the potatoes have cooled a bit, fold in using the rubber spatula.

Instructions to make Southern Sriracha Potato Salad:

  1. Place the eggs in boiling water for 15 minutes. Then run under cold water to cool, peel underwater and chop the eggs small..
  2. Dice the potatoes into 3/4" cubes then place in a saucepan and cover with cold water -1 inch over the potatoes..
  3. Add salt to the water Bring to a boil and turn down to a simmer. and cook until done about 15 minutes..
  4. Do not drain off the water until you are sure that the potatoes are done. Then cool the potatoes on a sheet pan in the refrigerator..
  5. Combine all ingredients and mix well, adjust the seasonings as needed then chill and serve..

If you'd like spicier spuds, feel free to add extra sriracha to the mix. Made as written, the recipe is zesty but not quite face-kicking spicy. Directions Peel and cut up cooked potatoes and put into a large bowl. Mash hard-boiled eggs with a fork and set aside. In a large bowl, combine the mayonnaise, Durkee's, mustard, onion powder,.

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