Recipe of Perfect Fajita Taco Hybrid

Fajita Taco Hybrid. Add refried beans to a tortilla, the meat of choice. I had two with beef and one with chicken. Add lettuce, tomato of your choice, diced or sliced, cheese, olives, avocado, and sour cream.

The ingredients needed to cook Fajita Taco Hybrid: You need of Beef. Fajita Taco Hybrid step by step. Thinly slice the peppers and onion.

Hey everyone, it’s Jim, welcome to my recipe site. Today, I’m gonna show you how to prepare a distinctive dish, fajita taco hybrid. One of my favorites food recipes. This time, I’m gonna make it a bit tasty. This is gonna smell and look delicious.

Add refried beans to a tortilla, the meat of choice. I had two with beef and one with chicken. Add lettuce, tomato of your choice, diced or sliced, cheese, olives, avocado, and sour cream.

Fajita Taco Hybrid is one of the most popular of current trending foods on earth. It is enjoyed by millions daily. It’s simple, it’s quick, it tastes delicious. They are nice and they look wonderful. Fajita Taco Hybrid is something which I have loved my whole life.

To get started with this particular recipe, we must prepare a few ingredients. You can have fajita taco hybrid using 32 ingredients and 7 steps. Here is how you can achieve it.

The ingredients needed to make Fajita Taco Hybrid:

  1. {Make ready of Beef.
  2. {Take 1 pound of ground sirloin.
  3. {Prepare 1 teaspoon of salt.
  4. {Get 1 of tablespoon.
  5. {Prepare 1 teaspoon of granulated garlic.
  6. {Take 1 tablespoon of ground paprika.
  7. {Prepare 1 teaspoon of lime juice.
  8. {Prepare 2 tablespoons of tomato paste.
  9. {Prepare 1 teaspoon of ground cumin.
  10. {Get of Refried beans.
  11. {Make ready 15 ounces of refried beans, pinto.
  12. {Make ready 1 tablespoon of extra virgin olive oil.
  13. {Get To taste of salt.
  14. {Take of Condiments.
  15. {Take As needed of black ripened olives sliced.
  16. {Prepare 1 of large avocado the green one not haas.
  17. {Get To taste of salt.
  18. {Make ready 1 teaspoon of lime juice.
  19. {Take To taste of sour cream.
  20. {Make ready 3 cups of shredded iceberg lettuce.
  21. {Make ready 10 slices of flour Tortillas 5 inch ones.
  22. {Take 1 of large tomato.
  23. {Get 1-1/2 cup of shredded Colby Monterey jack cheese.
  24. {Prepare of Chicken.
  25. {Get 1 pound of grilled fajita chicken.
  26. {Make ready To taste of salt.
  27. {Make ready of Peppers and onions.
  28. {Take 1 tablespoon of extra virgin olive oil.
  29. {Take 1 of medium sized green bell pepper.
  30. {Take 1 teaspoon of ground cumin.
  31. {Get 1/2 teaspoon of seasoned salt.
  32. {Prepare 1/2 teaspoon of granulated garlic powder.

Heat the olive oil and season the peppers and onions with seasoned salt. Sauté till tender and set aside. Heat the oil add the beans and sauté the beans. Add salt to the beans to taste.

Steps to make Fajita Taco Hybrid:

  1. Wash the vegetables. Thinly slice the peppers and onion. Heat the olive oil and season the peppers and onions with seasoned salt. Sauté till tender and set aside..
  2. Heat the oil add the beans and sauté the beans. Add salt to the beans to taste. Mash the avocado leaving it a bit of chumminess. Add salt to taste..
  3. Heat the chicken add salt to taste. Keep the onion and peppers warm..
  4. Mix the ground sirloin, spices, lime juice, and tomato paste. Form into little logs. Add to a hot pan and start cooking them. Rool/turn as needed..
  5. I covered them as the cooked so they would cook throughout. When cooked through set aside..
  6. Take the tomato slice half and cube the other half. Toast the tortillas. Set aside and cover with a damp paper towel to keep warm..
  7. Assemble hybrid Fajita tacos. Add refried beans to a tortilla, the meat of choice. I had two with beef and one with chicken. Add lettuce, tomato of your choice, diced or sliced, cheese, olives, avocado, and sour cream. Give a squeeze of lime juice. Serve I hope you enjoy!!!.

Mash the avocado leaving it a bit of chumminess. Their protein of choice is then wrapped up in warm, flour tortillas alongside sizzling fajita peppers and onions, as well as garlic lime sauce and fresh guajillo chile salsa. The hybrid tacos are then topped with cheddar jack cheese, iceberg lettuce, and house-made pico de gallo. Tijuana Flat's new Fajita Tacos are part fajita and part taco.. Fajita tacos are the best hybrid twist on two Mexican classics.

So that is going to wrap it up for this exceptional food fajita taco hybrid recipe. Thanks so much for your time. I am confident you can make this at home. There is gonna be more interesting food at home recipes coming up. Remember to bookmark this page in your browser, and share it to your loved ones, friends and colleague. Thanks again for reading. Go on get cooking!