Recipe of Any-night-of-the-week cucumber pasta salad

cucumber pasta salad. With minimum cooking, this is perfect for a summer night. This light and tangy cucumber pasta salad is fresh and bright. The orecchiette pasta holds the dressing for flavor in every bite, but you can use another small pasta shape if you like.

Stir pasta, cucumber, onion, and dill in a salad bowl. Whisk vinegar, sugar, water, vegetable oil, mustard, salt, and black pepper in a separate bowl until sugar and salt have dissolved. Pour dressing over the pasta mixture and toss lightly to coat with dressing.

Hello everybody, hope you are having an amazing day today. Today, I will show you a way to make a distinctive dish, cucumber pasta salad. It is one of my favorites food recipes. This time, I am going to make it a little bit unique. This will be really delicious.

With minimum cooking, this is perfect for a summer night. This light and tangy cucumber pasta salad is fresh and bright. The orecchiette pasta holds the dressing for flavor in every bite, but you can use another small pasta shape if you like.

cucumber pasta salad is one of the most popular of current trending meals on earth. It is easy, it’s fast, it tastes delicious. It’s enjoyed by millions every day. They’re fine and they look wonderful. cucumber pasta salad is something which I have loved my entire life.

To begin with this particular recipe, we have to first prepare a few components. You can have cucumber pasta salad using 11 ingredients and 9 steps. Here is how you can achieve that.

The ingredients needed to make cucumber pasta salad:

  1. {Take 3 of chicken breasts.
  2. {Get 1 small of amount of olive oil.
  3. {Take 1/2 box of fav kind of noodles (thicker keeps from getting soggy).
  4. {Take 2 large of cucumbers.
  5. {Prepare 1/2 small of sweet onion.
  6. {Make ready 1 of cracked pepper to taste.
  7. {Get 1 can of whole olives.
  8. {Get 6 tbsp of red wine vinger.
  9. {Make ready 1 cup of sour cream.
  10. {Make ready 6 tsp of sugar or so to taste.
  11. {Get 1 of fresh dill to taste.

Cook pasta according to package directions; drain and rinse in cold water. Place pasta in a large bowl; stir in the oil, cucumbers and onion. In a small bowl, whisk the remaining ingredients. Pour over salad; toss to coat.

Instructions to make cucumber pasta salad:

  1. when cooking the noodles under cook by a min. to keep the noodles from getting to soggy over night in the fridge..
  2. peel, slice, and score(with a fork) your cucumbers.
  3. heat oil in a skillet, to cook the chicken.
  4. cut up the chicken.
  5. let the noodles and chicken completely cool before mixing in your mixture..
  6. slice your onions in rings.
  7. mix everything into a bowl.
  8. then chill for atleast four hrs in the fridge. over night for the best results.
  9. for substitutes purple(red) onions, ranch for the sour cream (or half of the sour cream).

Thinly slice onion and place in a bowl of cold water. (see note) Cook pasta al dente according to package directions. Run under cold water to stop cooking. Cut cucumber in half lengthwise and remove seeds using a spoon. In a small bowl combine coconut milk, vinegar, olive oil, dill, Dijon mustard, and garlic powder with a couple large pinches of salt and pepper. Add pasta, sliced cucumbers, and sliced onions to a large bowl.

So that’s going to wrap this up with this exceptional food cucumber pasta salad recipe. Thanks so much for reading. I am sure that you can make this at home. There is gonna be more interesting food in home recipes coming up. Don’t forget to save this page on your browser, and share it to your family, colleague and friends. Thanks again for reading. Go on get cooking!