Recipe of Super Quick Homemade Hamburger Steak

Hamburger Steak. Hamburger steak is similar to salisbury steak and covered in an onion and mushroom gravy. It's simple and foolproof and completely worthy of your dinner table. Serve it over a bed of mashed.

By Anne Marie Sweden YES, I'm going to use the whole pound to make one hamburger steak. It's a man-sized steak for sure, and it's probably a good inch or so thick. Most are shaped into an oval as opposed to just a round patty.

Hello everybody, it is Jim, welcome to our recipe site. Today, we’re going to prepare a special dish, hamburger steak. It is one of my favorites food recipes. For mine, I will make it a bit tasty. This will be really delicious.

Hamburger steak is similar to salisbury steak and covered in an onion and mushroom gravy. It's simple and foolproof and completely worthy of your dinner table. Serve it over a bed of mashed.

Hamburger Steak is one of the most well liked of recent trending foods in the world. It is appreciated by millions every day. It’s simple, it is fast, it tastes yummy. They’re nice and they look wonderful. Hamburger Steak is something that I’ve loved my entire life.

To get started with this particular recipe, we have to prepare a few ingredients. You can cook hamburger steak using 11 ingredients and 5 steps. Here is how you cook it.

The ingredients needed to make Hamburger Steak:

  1. {Take 2 lb of ground beef.
  2. {Take 1/4 of onion-diced.
  3. {Make ready 1 of season all.
  4. {Take 1 of garlic salt.
  5. {Take 1 dash of pepper.
  6. {Prepare 1 tbsp of mayonaise.
  7. {Get 1 tbsp of oyster sauce.
  8. {Get 1/4 cup of quaker oats.
  9. {Get 1/4 of bread crumbs.
  10. {Take 1 cup of brown gravy mix.
  11. {Make ready 4 cup of water..

Heat a large skillet over medium-high heat. Remove patties from skillet, and set aside. Hamburger Steak is made with simple ingredients that resemble how you would make a hamburger. In this case, it's served with gravy over mashed potatoes.

Instructions to make Hamburger Steak:

  1. mix all ingredients in bowl except brown gravy mix and water. put back in the fridge for 2-3 hours or more.
  2. form into patties, you can make them as big as you want..
  3. fry till there nice and brown and cook all the way..
  4. make the brown gravy and pour on to of hamburger patties..
  5. serve with white rice or mashed potatoes.

It could be served with a bun if preferred. Salisbury Steak often includes an egg that's used as a binder, along with breadcrumbs, milk, and other ingredients. Add onions to pan and Saute. Place a skillet (cast ironw orks great) over medium-high heat. In a large bowl, mix together the ground beef, crackers, milk, pepper, salt, garlic powder, and Italian seasoning.

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