Simple Way to Make Quick Heidi's Christmas Cous Cous Salad

Heidi's Christmas Cous Cous Salad. Heidi's Christmas Cous Cous Salad heidi.clacy Wodonga, Victoria. Serves: A tasty festive salad that is a treat for the eyes as well as the stomach! This unusual and colourful salad can be served as part of a Christmas buffet or as a side dish with any of the main dishes listed in Viva!'s Very Veggie Christmas website.

When the couscous is ready, mix in the remaining ingredients. Pour chicken stock or water into large saucepan and bring to the boil. Add celery, spring onion and a tbsp of olive oil to a medium-sized fry pan and saute until almost soft.

Hey everyone, I hope you are having an incredible day today. Today, I’m gonna show you how to make a special dish, heidi's christmas cous cous salad. One of my favorites. For mine, I will make it a bit unique. This is gonna smell and look delicious.

Heidi's Christmas Cous Cous Salad heidi.clacy Wodonga, Victoria. Serves: A tasty festive salad that is a treat for the eyes as well as the stomach! This unusual and colourful salad can be served as part of a Christmas buffet or as a side dish with any of the main dishes listed in Viva!'s Very Veggie Christmas website.

Heidi's Christmas Cous Cous Salad is one of the most favored of recent trending meals in the world. It is simple, it is fast, it tastes delicious. It is enjoyed by millions every day. Heidi's Christmas Cous Cous Salad is something which I have loved my entire life. They are nice and they look fantastic.

To begin with this recipe, we must prepare a few ingredients. You can cook heidi's christmas cous cous salad using 10 ingredients and 4 steps. Here is how you can achieve that.

The ingredients needed to make Heidi's Christmas Cous Cous Salad:

  1. {Take 2 cup of cous cous.
  2. {Take 2 cup of chicken or vegetable stock.
  3. {Make ready 1 tbsp of butter.
  4. {Take 1/2 of spanish/red onion, finely diced.
  5. {Take 3 of cloves garlic, crushed.
  6. {Make ready 1 of juice of 2-3 lemons.
  7. {Take 4 tbsp of olive oil, extra virgin.
  8. {Make ready 1/3 cup of pistachio nuts, roughly chopped.
  9. {Take 1/2 cup of craisins (dried cranberries).
  10. {Get 1/4 of bunch mint, roughly chopped.

Add cranberries, peanuts and almonds and mix to combine. Made from scratch soups and fresh salads. Made from scratch soups and fresh salads. Heidi's Souper Salads is located in Citrus County of Florida state.

Instructions to make Heidi's Christmas Cous Cous Salad:

  1. Bring stock to boil, take off heat and add in cous cous. Allow to sit for 5 minutes to absorb all liquid, add in the butter and fluff up with a fork and set aside.
  2. Mix together the garlic, lemon juice and olive oil.
  3. Place the cous cous in a bowl, stir through pistachios, craisins, onion and mint and as you're stirring it, drizzle through the juice mixture. Serve as a tasty side. Note: it's super quick if you crush the garlic in the food processor, followed with the onion and then the nuts.
  4. .

Toast the pearl couscous in extra virgin olive oil. Don't skip this first step and go right to the boiling water, toasting the couscous in extra virgin olive oil is a great way to deepen its color and flavor. Pour in chicken stock and increase heat to high. Rinse under cold water, drain and place into a large bowl. Mix all the remaining nut salad ingredients through the cous cous.

So that’s going to wrap this up for this exceptional food heidi's christmas cous cous salad recipe. Thanks so much for reading. I’m sure you can make this at home. There’s gonna be interesting food at home recipes coming up. Don’t forget to bookmark this page on your browser, and share it to your loved ones, friends and colleague. Thanks again for reading. Go on get cooking!