Step-by-Step Guide to Make Perfect Slow Cooker Beef Roast

Slow Cooker Beef Roast. Place beef round roast in slow cooker, then add carrots, onion, and celery. Season with garlic powder and black pepper. Pour Worcestershire and barbeque sauce over meat and vegetables.

Surround your roast with potatoes, onions, carrots, and herbs. Pour over beef broth and Worcestershire. Sprinkle roast with pepper; transfer to slow cooker.

Hey everyone, it’s Drew, welcome to my recipe page. Today, I will show you a way to make a special dish, slow cooker beef roast. One of my favorites food recipes. For mine, I am going to make it a bit unique. This will be really delicious.

Place beef round roast in slow cooker, then add carrots, onion, and celery. Season with garlic powder and black pepper. Pour Worcestershire and barbeque sauce over meat and vegetables.

Slow Cooker Beef Roast is one of the most well liked of recent trending meals on earth. It is enjoyed by millions every day. It’s easy, it’s fast, it tastes yummy. Slow Cooker Beef Roast is something that I’ve loved my entire life. They’re nice and they look fantastic.

To begin with this recipe, we have to prepare a few components. You can cook slow cooker beef roast using 11 ingredients and 5 steps. Here is how you can achieve it.

The ingredients needed to make Slow Cooker Beef Roast:

  1. {Take 1,7000-2 kg of chuck roast.
  2. {Make ready 1 tsp of each salt and pepper.
  3. {Take 1 cube of beef stock.
  4. {Take 200-250 ml of red wine.
  5. {Prepare 1 of bay leaf.
  6. {Prepare 1 of onion cut into chunks.
  7. {Make ready 2 of carrots peeled and sliced.
  8. {Get 3-5 of medium potatoes peeled and diced.
  9. {Make ready 3 of celery stalks sliced.
  10. {Prepare 4-5 of garlic cloves peeled and smashed.
  11. {Make ready 2 of bell peppers cut in large slices.

A wonderful roast beef slow cooker recipe that makes it own delicious gravy while the beef and veggies are cooking. Try also with dry onion-and-mushroom soup mix in place of the onion for added flavor. Feel free to change the vegetables to make the dish to the liking of you and your family. If beef roast comes in netting or is tied, remove netting or strings.

Instructions to make Slow Cooker Beef Roast:

  1. Sprinkle generously with salt and pepper all over the beef..
  2. Heat oil over high heat and brown all over. It should have a nice deep brown crust. It should take about 5-7 min. Transfer beef to slow cooker..
  3. Put all vegetables in slow cooker, add the stock, wine and the bay leaf close and cook on low for 8-9 hours or high for 6 hours..
  4. At the end you can add 1 tablespoon cornstarch and 2 tablespoons water. Allow to thicken for 5 min..
  5. Pour the gravy over the meat and garnish with fresh parsley. Enjoy!.

Place potatoes and garlic around beef. Remove beef, potatoes, carrots, celery and onion from the slow cooker; shred beef, using two forks. Place the roast on top of the vegetables and sprinkle it with the steak seasoning. Place the onion, carrots, garlic and parsley in the bottom of a slow cooker. Place the roast on top of the vegetables and pour the soup over the roast and the vegetables.

So that’s going to wrap this up with this exceptional food slow cooker beef roast recipe. Thank you very much for your time. I am sure that you will make this at home. There’s gonna be more interesting food in home recipes coming up. Remember to bookmark this page in your browser, and share it to your loved ones, friends and colleague. Thanks again for reading. Go on get cooking!