Recipe of Award-winning Savory, sweet, simple kale salad

Savory, sweet, simple kale salad. Savory, sweet, simple kale salad Kimmicat. Most kale salads tend to have a lot of ingredients from what I've seen. This flavorful, seasonal salad is the perfect accompaniment to your holiday dinner table.

It just needs to be ripped into small pieces. Put shredded kale in a large bowl and add red wine vinegar and honey. Massage kale thoroughly until leaves are darker and slick with the mixture – maybe about.

Hello everybody, it’s Brad, welcome to my recipe page. Today, we’re going to prepare a special dish, savory, sweet, simple kale salad. It is one of my favorites food recipes. For mine, I am going to make it a little bit tasty. This is gonna smell and look delicious.

Savory, sweet, simple kale salad Kimmicat. Most kale salads tend to have a lot of ingredients from what I've seen. This flavorful, seasonal salad is the perfect accompaniment to your holiday dinner table.

Savory, sweet, simple kale salad is one of the most popular of recent trending meals on earth. It is appreciated by millions every day. It’s simple, it is fast, it tastes delicious. Savory, sweet, simple kale salad is something that I have loved my entire life. They’re nice and they look fantastic.

To get started with this particular recipe, we have to prepare a few ingredients. You can have savory, sweet, simple kale salad using 5 ingredients and 4 steps. Here is how you can achieve that.

The ingredients needed to make Savory, sweet, simple kale salad:

  1. {Make ready 8 oz of kale (1/2 lb).
  2. {Prepare 1/4 cup of honey.
  3. {Get 1/4 cup of red wine vinegar.
  4. {Get 6 oz of feta cheese (crumbled).
  5. {Make ready 6 oz of dried cranberries.

This quick and tasty recipe combines vitamin-packed kale with both sweet and tangy ingredients for a colorful side dish. This quick and tasty recipe combines vitamin-packed kale with both sweet and tangy ingredients for a colorful side dish.. It was more sweet than savory but that was probably due to the honey mustard I had to use. Kale is filled with vitamins A, C and K and calcium, so it's one of the healthiest things you can eat.

Instructions to make Savory, sweet, simple kale salad:

  1. I used a bag of already shredded kale, but you can use a bunch. It just needs to be ripped into small pieces. Remove stems where you can..
  2. Put shredded kale in a large bowl and add red wine vinegar and honey. Massage kale thoroughly until leaves are darker and slick with the mixture – maybe about five minutes. Make sure it soaks up the vinegar that pools at the bottom of the bowl..
  3. Add feta cheese and dried cranberries. Mix it altogether..
  4. Keep cool in the fridge until ready to serve. Enjoy!.

Curly kale is fibrous and grassy tasting and it goes well with a creamy and lemony dressing, like the one I use here. The kales call for more dressing than a regular salad like iceberg or butter salad. Prepare the kale: Prepare the kale by removing thick central ribs (optional), stacking up the leaves, and slicing in to thin strips. Then giving a last rough chop. Saute Kale: Heat oil or water in a large, heavy-bottomed skillet or wok over medium-low heat.

So that is going to wrap it up with this special food savory, sweet, simple kale salad recipe. Thanks so much for reading. I am confident you can make this at home. There is gonna be more interesting food in home recipes coming up. Don’t forget to bookmark this page on your browser, and share it to your family, friends and colleague. Thank you for reading. Go on get cooking!