Step-by-Step Guide to Prepare Award-winning Ham and Swiss with Muffaletta Olive Salad

Ham and Swiss with Muffaletta Olive Salad. Mix the mustard with the mayonnaise and spread it out over the two slices of bread. Add the salad on top of one side of the sandwich. Add the cheese slices on top of the salad.

Place the bottom part of the bread, cut side up, on a cutting board. Spread half of the olive salad, making sure to include the juices. Layer all the Genoa salami, followed by all the ham.

Hello everybody, hope you are having an incredible day today. Today, I’m gonna show you how to prepare a distinctive dish, ham and swiss with muffaletta olive salad. One of my favorites. For mine, I will make it a bit unique. This is gonna smell and look delicious.

Mix the mustard with the mayonnaise and spread it out over the two slices of bread. Add the salad on top of one side of the sandwich. Add the cheese slices on top of the salad.

Ham and Swiss with Muffaletta Olive Salad is one of the most favored of recent trending foods in the world. It’s enjoyed by millions daily. It’s simple, it is fast, it tastes yummy. They are fine and they look wonderful. Ham and Swiss with Muffaletta Olive Salad is something which I have loved my whole life.

To get started with this particular recipe, we have to prepare a few ingredients. You can have ham and swiss with muffaletta olive salad using 6 ingredients and 2 steps. Here is how you cook that.

The ingredients needed to make Ham and Swiss with Muffaletta Olive Salad:

  1. {Prepare 2 slices of pumpernickel rye bread.
  2. {Prepare 1 teaspoon of dijon mustard.
  3. {Take 1 tablespoon of mayonnaise.
  4. {Take 4 slices of black forest ham divided.
  5. {Prepare 3 tablespoons of Muffaletta olive salad see my recipe.
  6. {Get 2 slices of swiss cheese.

Then, layer the provolone cheese, mozzarella cheese, mortadella, prosciutto and soppressata. Finish with the remaining olive salad. The name is also used to describe a round Sicilian sesame bread that the sandwich is built on. This New Orleans sandwich is full of meats, cheeses, and an amazing olive salad.

Steps to make Ham and Swiss with Muffaletta Olive Salad:

  1. Mix the mustard with the mayonnaise and spread it out over the two slices of bread. Add 2 slices of ham per slice of bread. Add the salad on top of one side of the sandwich..
  2. Add the cheese slices on top of the salad. Assemble the sandwich and serve. I hope you enjoy!!!.

The heart of the Muffeletta is the layers of salami, ham, mortadella, Swiss and provolone cheeses. All very good on their own, they make an amazing combo in the sandwich. Layer starting at the bottom Swiss cheese, Mortadella, Genoa salami, spicy Capicola Ham, Provolone cheese, a bit of the chopped marinated olive salad, and finally the giardiniera relish. Place the tops on and cook on a panini maker until lightly browned and the cheese has melted. In a small bowl, combine the chopped olives with the oregano, garlic, oil, and parsley.

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