Simple Way to Make Homemade Cube steak and beans

Cube steak and beans. Season the cube steaks on both sides with salt and pepper. Pour the flour onto a shallow plate and press the steaks into the flour; shake off the excess flour. Heat the oil in a large skillet with lid over medium-high heat.

I use a beef bouillon paste which dissolves faster. Combine all spices, diced tomatoes, kidney beans and diced onion. Looking for the perfect Cube steak and beans recipe? look no further!

Hey everyone, hope you are having an incredible day today. Today, we’re going to prepare a special dish, cube steak and beans. One of my favorites food recipes. For mine, I will make it a bit unique. This will be really delicious.

Cube steak and beans is one of the most popular of current trending foods in the world. It’s simple, it’s fast, it tastes yummy. It is enjoyed by millions daily. They are fine and they look fantastic. Cube steak and beans is something that I have loved my entire life.

Season the cube steaks on both sides with salt and pepper. Pour the flour onto a shallow plate and press the steaks into the flour; shake off the excess flour. Heat the oil in a large skillet with lid over medium-high heat.

To begin with this particular recipe, we have to first prepare a few components. You can have cube steak and beans using 11 ingredients and 6 steps. Here is how you cook that.

The ingredients needed to make Cube steak and beans:

  1. {Make ready 6 of cube steaks.
  2. {Make ready 28 oz of can of diced tomatoes.
  3. {Prepare 2 of cubes beef bouillon.
  4. {Prepare 1 cup of water.
  5. {Take 1 can of dark kidney beans.
  6. {Take 1 tsp of ground mustard.
  7. {Take 1 tsp of chili powder.
  8. {Take 1 tsp of garlic powder.
  9. {Get 1/2 tsp of ground black pepper.
  10. {Prepare 1/2 of large onion, chopped.
  11. {Take 4 cup of rice, prepared according to package.

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Steps to make Cube steak and beans:

  1. Slice steak into strips, put in crockpot..
  2. Mix bouillon with water, stir to dissolve. I use a beef bouillon paste which dissolves faster..
  3. Combine all spices, diced tomatoes, kidney beans and diced onion. Add to crockpot..
  4. Stir in beef bouillon. Mix thoroughly..
  5. Cook on low for 6 hours..
  6. Serve over prepared rice..

Pour the flour onto a shallow plate and press the steaks into the flour; shake off the excess flour. Heat the oil in a large skillet with lid over medium-high heat. Add a sprinkle of garlic powder, onion powder, a pinch of dried oregano and cumin. Add steaks, one at a time, and shake to coat. Serve the Cuban Cube Steak with white rice, red or black beans and tostones for a great Cuban-style meal.

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