How to Prepare Ultimate Hamburger steak

Hamburger steak. Hamburger steak is similar to salisbury steak and covered in an onion and mushroom gravy. It's simple and foolproof and completely worthy of your dinner table. Serve it over a bed of mashed.

By Anne Marie Sweden YES, I'm going to use the whole pound to make one hamburger steak. It's a man-sized steak for sure, and it's probably a good inch or so thick. Most are shaped into an oval as opposed to just a round patty.

Hey everyone, it is Jim, welcome to my recipe page. Today, I’m gonna show you how to make a distinctive dish, hamburger steak. One of my favorites food recipes. For mine, I am going to make it a little bit tasty. This is gonna smell and look delicious.

Hamburger steak is one of the most well liked of recent trending foods on earth. It’s appreciated by millions daily. It is easy, it is quick, it tastes yummy. Hamburger steak is something which I have loved my entire life. They’re fine and they look fantastic.

Hamburger steak is similar to salisbury steak and covered in an onion and mushroom gravy. It's simple and foolproof and completely worthy of your dinner table. Serve it over a bed of mashed.

To get started with this recipe, we must prepare a few ingredients. You can cook hamburger steak using 8 ingredients and 7 steps. Here is how you can achieve that.

The ingredients needed to make Hamburger steak:

  1. {Take 300 g of ground beef.
  2. {Make ready 2 of onions – 1-sliced 1-diced.
  3. {Take 1 of egg.
  4. {Prepare of sauce.
  5. {Get 1/8 cup of soysouce.
  6. {Take 1/8 cup of marin.
  7. {Make ready 1/8 cup of sake.
  8. {Take 1 cup of water.

Heat a large skillet over medium-high heat. Remove patties from skillet, and set aside. Add onions to pan and Saute. Remove patties and onions from pan.

Steps to make Hamburger steak:

  1. Onion 1/diced 1/sliced.
  2. Pan fried the diced onions to slightly caramelised brown, then cool it down to room temperature.
  3. Mix everything together and shape it.
  4. Sears (around 1 min) all side of the steaks and put it aside for simmering later (the steaks are still raw!).
  5. Pan fried the sliced onion to slightly brown then add the sauce ingredients into the pan and brings it to boil.
  6. Once it’s boiling, place the steaks on top on the onions, cover the lid and simmer it for 20mins.
  7. Take out the steak and pour the sauce on top of it then serve.

Hamburger Steak is made with simple ingredients that resemble how you would make a hamburger. In this case, it's served with gravy over mashed potatoes. It could be served with a bun if preferred. Salisbury Steak often includes an egg that's used as a binder, along with breadcrumbs, milk, and other ingredients. Put the pan back on the heat and add the sliced onions.

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