Easiest Way to Prepare Homemade Julie’s Potato Salad

Julie’s Potato Salad. Let Our Collection Of Easy & Simple Recipes Guide You In The Kitchen. Browse Now Combine celery, green onion, carrots, bell peppers, and olives, in a large bowl. Stir mashed eggs, mayonnaise, mustard, pickles, salad seasoning mix, and dill seasoning in another bowl; season with salt and pepper.

There's nothing like a hot summer day and Potato Salad! This recipe is a basic recipe that you can build on and make your own. A creamy dressing, tender potatoes and chopped hard boiled eggs.

Hello everybody, it’s Louise, welcome to my recipe site. Today, we’re going to make a special dish, julie’s potato salad. One of my favorites. This time, I will make it a little bit unique. This will be really delicious.

Let Our Collection Of Easy & Simple Recipes Guide You In The Kitchen. Browse Now Combine celery, green onion, carrots, bell peppers, and olives, in a large bowl. Stir mashed eggs, mayonnaise, mustard, pickles, salad seasoning mix, and dill seasoning in another bowl; season with salt and pepper.

Julie’s Potato Salad is one of the most popular of recent trending meals on earth. It is enjoyed by millions every day. It is simple, it’s fast, it tastes delicious. They’re nice and they look wonderful. Julie’s Potato Salad is something that I’ve loved my whole life.

To get started with this recipe, we must prepare a few components. You can have julie’s potato salad using 7 ingredients and 4 steps. Here is how you cook that.

The ingredients needed to make Julie’s Potato Salad:

  1. {Take 5 of potatoes, peeled and diced.
  2. {Get 2 of hard boiled eggs, chopped.
  3. {Get 2 stalks of celery, chopped.
  4. {Make ready 1/2 of sweet onion, finely chopped.
  5. {Take 5 strips of bacon, crumbled.
  6. {Get to taste of Salt, pepper, celery salt and paprika.
  7. {Prepare 1 cup of mayonnaise (give or take).

Fire up the grill and pair it with your favorite burgers, baked beans and more! Mix together all ingredients except potatoes. When potatoes are done, cut (it's up to you whether or not you want to leave the skins on) while still warm and fold together with the mayo mixture – it makes it taste better to combine while warm. Put into serving container and garnish.

Steps to make Julie’s Potato Salad:

  1. Boil the diced potatoes on the stove (high heat) until tender, about 20 minutes. Drain, cool completely and empty into a large bowl..
  2. Add all other ingredients and mix well..
  3. Sprinkle the top with extra paprika to give it a little color and make it look pretty! 😄.
  4. Chill in the refrigerator until needed..

Julie's Best Potato Salad is my go-to summer side dish for cookouts and potucks! Evern the pickiest eaters love these simple, classic flavors! I used to hate potato salad. Kind of like deviled eggs used to scare me. It was a mystery hodge-podge of potatoes, a mayonnaise-based sauce, and who knew what else.

So that is going to wrap it up with this exceptional food julie’s potato salad recipe. Thanks so much for reading. I’m confident that you can make this at home. There’s gonna be interesting food at home recipes coming up. Don’t forget to save this page on your browser, and share it to your family, colleague and friends. Thank you for reading. Go on get cooking!