Step-by-Step Guide to Prepare Speedy Momma’s Tater Salad

Momma’s Tater Salad. Steps Chop potatoes bite size, boil with teaspoon salt until fork tender, not mushy In a bowl add chopped eggs, celery,onions, pickles, mix, add pepper paprika, garlic and onion powder, fold in mayonnaise, pickle juice, mustard After potatoes are done drain and cool when cool put in big bowl and fold in mayonnaise mixture Momma's Tater Salad. Boil the diced potatoes separately or in the shrimp water until tender. This old-fashioned potato salad recipe doesn't have many ingredients, so it isn't as colorful as many that you find nowadays.

In a large bowl add potatoes, celery, onion, green pepper, hard boiled eggs, and sweet pickle relish. Drain the potatoes, and place in the refrigerator to cool. Combine mayonnaise, sour cream, dill weed, and green onions in a bowl and stir until blended.

Hey everyone, it’s Louise, welcome to our recipe site. Today, I will show you a way to make a special dish, momma’s tater salad. It is one of my favorites food recipes. For mine, I will make it a little bit tasty. This is gonna smell and look delicious.

Momma’s Tater Salad is one of the most well liked of recent trending foods on earth. It’s appreciated by millions daily. It is simple, it’s fast, it tastes delicious. They’re nice and they look fantastic. Momma’s Tater Salad is something which I’ve loved my whole life.

Steps Chop potatoes bite size, boil with teaspoon salt until fork tender, not mushy In a bowl add chopped eggs, celery,onions, pickles, mix, add pepper paprika, garlic and onion powder, fold in mayonnaise, pickle juice, mustard After potatoes are done drain and cool when cool put in big bowl and fold in mayonnaise mixture Momma's Tater Salad. Boil the diced potatoes separately or in the shrimp water until tender. This old-fashioned potato salad recipe doesn't have many ingredients, so it isn't as colorful as many that you find nowadays.

To begin with this particular recipe, we have to prepare a few components. You can have momma’s tater salad using 13 ingredients and 4 steps. Here is how you cook that.

The ingredients needed to make Momma’s Tater Salad:

  1. {Make ready of About 4 medium potatoes or 2# red potatoes.
  2. {Prepare 1 1/2 cups of your favorite mayonnaise (give or take on how you like).
  3. {Get 4 tablespoons of yellow or Dijon mustard.
  4. {Get 1/2 of red onion chopped fine.
  5. {Get 1/2 of sweet onion chopped fine.
  6. {Get 1/2 teaspoon of black pepper (or to taste).
  7. {Make ready 1/2 teaspoon of smoked paprika (or regular if you’re out).
  8. {Prepare 20 of (or so) slice dill (or favorite) pickle chopped.
  9. {Make ready 2 tablespoons of (3ish for me) pickle juice.
  10. {Take 4 of boil eggs chopped.
  11. {Take 3 of celery stalks chopped fine.
  12. {Make ready 1/2 tablespoon of onion powder.
  13. {Get 1/2 tablespoon of garlic powder.

Season with salt and pepper to taste. Pour mayo mixture over potatoes and toss to coat evenly. Melanie's potato salad is a cross between a traditional American recipe and a German potato salad. It's the best of both worlds!

Steps to make Momma’s Tater Salad:

  1. Chop potatoes bite size, boil with teaspoon salt until fork tender, not mushy.
  2. In a bowl add chopped eggs, celery,onions, pickles, mix, add pepper paprika, garlic and onion powder, fold in mayonnaise, pickle juice, mustard.
  3. After potatoes are done drain and cool when cool put in big bowl and fold in mayonnaise mixture.
  4. Sprinkle paprika on top and chill couple hours or over night.

We love the flavor from the red onions and celery. The dressing is slightly sweet and tangy at the same there. Crisp bacon adds savoriness and flavor to the potato salad. Cut the potatoes into ½" chunks, peeling the skin off as you go (although if you like, you can keep the skin on). Place the potatoes in a large bowl.

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