Easiest Way to Prepare Perfect Crock pot beef butt roast

Crock pot beef butt roast. Put potatoes, carrots and onion on bottom of crockpot. Place the roast on top, fat side up. Pour in water or beef broth.

Surround your roast with potatoes, onions, carrots, and herbs. Pour over beef broth and Worcestershire. Cut reserved beef and vegetables into bite-sized pieces.

Hello everybody, I hope you are having an amazing day today. Today, we’re going to prepare a special dish, crock pot beef butt roast. It is one of my favorites. For mine, I am going to make it a bit unique. This will be really delicious.

Put potatoes, carrots and onion on bottom of crockpot. Place the roast on top, fat side up. Pour in water or beef broth.

Crock pot beef butt roast is one of the most well liked of current trending foods on earth. It’s easy, it’s fast, it tastes yummy. It’s appreciated by millions every day. They’re fine and they look wonderful. Crock pot beef butt roast is something which I’ve loved my entire life.

To begin with this recipe, we must first prepare a few components. You can cook crock pot beef butt roast using 11 ingredients and 5 steps. Here is how you can achieve it.

The ingredients needed to make Crock pot beef butt roast:

  1. {Make ready 2 lb of beef butt roast.
  2. {Make ready 1/2 small of white onion, chopped.
  3. {Make ready 1 stick of celery, chopped.
  4. {Make ready 2 of cubes beef bouillon.
  5. {Make ready 2 cup of water.
  6. {Get 2 cup of baby cut carrots.
  7. {Take 1/2 lb of whole baby bellas, cleaned and quartered.
  8. {Get 2 tsp of thyme.
  9. {Get 2 tsp of oregano.
  10. {Get 1 tbsp of honey.
  11. {Make ready of fresh ground black pepper.

Place roast on top of onions and carrots, fat side down. Put roast in crock pot and empty soup mix on the top of the meat. The soup acts as a meat tenderizer. Place the roast on top of the vegetables and sprinkle it with the steak seasoning.

Steps to make Crock pot beef butt roast:

  1. In a large crock pot add water, onion, celery & beef bouillon cubes.
  2. Combine pepper, oregano & thyme. Rub into beef..
  3. Add beef to crock pot.
  4. Drizzle honey over top of beef.
  5. Add carrots and mushrooms. Cover and cook on low 2-3 hours. (My crock cooks hot, yours may require more time).

This makes a wonderful pot roast (don't add anything else – including water), but I wanted something different. My daughter has celiac disease so I have to make everything gluten free. I made this recipe and it was really good. Crock-Pot Pulled Beef Pot Roast Sandwiches are one of my all-time favorite dump-and-go summer meals. After searing the beef and onions on the stove-top, the crock-pot does the rest of the work, cooking the meat to pulled perfection.

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