Step-by-Step Guide to Make Favorite Strawberry Pretzel Salad

Strawberry Pretzel Salad. This phenomenal berry dish may have the word salad in the name, but it's okay if you call it a strawberry pretzel dessert instead. It's a great option if you need a sweet treat, and your oven is already full of tasty dishes. With a little prep, you'll be enjoying your Strawberry-Pretzel Salad in no time.

Carefully pour over the cream cheese layer. I especially loved the layers in this dessert. The crunchy saltiness from the pretzel crust covered with a smooth and tangy cream cheese middle, and finished off perfectly with a fresh, sweet strawberry jello layer on top!

Hey everyone, it is Jim, welcome to my recipe site. Today, we’re going to make a special dish, strawberry pretzel salad. One of my favorites food recipes. This time, I am going to make it a little bit unique. This is gonna smell and look delicious.

This phenomenal berry dish may have the word salad in the name, but it's okay if you call it a strawberry pretzel dessert instead. It's a great option if you need a sweet treat, and your oven is already full of tasty dishes. With a little prep, you'll be enjoying your Strawberry-Pretzel Salad in no time.

Strawberry Pretzel Salad is one of the most favored of current trending meals in the world. It’s simple, it is quick, it tastes yummy. It is enjoyed by millions daily. Strawberry Pretzel Salad is something which I’ve loved my whole life. They are fine and they look fantastic.

To get started with this recipe, we must prepare a few components. You can have strawberry pretzel salad using 9 ingredients and 5 steps. Here is how you cook that.

The ingredients needed to make Strawberry Pretzel Salad:

  1. {Prepare 6 oz of strawberry Jell-O.
  2. {Make ready 2 cups of boiling water.
  3. {Prepare 2 1/2 cups of salted pretzels (measured before crushing).
  4. {Make ready 1/4 cup of granulated sugar.
  5. {Make ready 8 Tbsp of unsalted butter.
  6. {Make ready 8 oz of package cream cheese softened.
  7. {Prepare 1/2 cup of granulated sugar.
  8. {Get 8 oz of cool whip thawed in the fridge.
  9. {Take 1 lb of fresh strawberries hulled and sliced.

This Strawberry Pretzel Salad is obviously not a salad, but as long as I have known about this dessert, it's always been called a salad. It's kind of like my Pineapple Walnut Salad. But I'm totally fine calling it one. I'm happy to add this salad to my menu any day.

Instructions to make Strawberry Pretzel Salad:

  1. Pre-heat oven to 350°F. Combine strawberry Jell-O with 2 cups boiling water and stir until completely dissolved. Set aside to cool to room temperature.
  2. Crush 2 1/2 cups pretzels in a sturdy ziploc bag, using a rolling pin..
  3. In a medium sauce pan, melt 8 Tbsp butter then add 1/4 cup sugar and stir. Mix in crushed pretzels. Transfer to a 13×9 glass casserole dish, pressing the pretzel mix evenly over the bottom of the dish and bake for 10 min at 350°F, then cool to room temp..
  4. When pretzels have cooled, use an electric hand mixer to beat 8 oz cream cheese and 1/2 cup sugar on med/high speed until fluffy and white. Fold in 8 oz Cool Whip until no streaks of cream cheese remain. Spread mixture over cooled pretzels, spreading to the edges of the dish to create a tight seal. Refrigerate 30 min..
  5. Hull and slice 1 lb strawberries then stir into your room temperature jello. Pour and spread strawberry jello mixture evenly over your cooled cream cheese layer and refrigerate until jello is set (2-4 hours.

Strawberry Pretzel Salad is a long-time family favorite! The crunchy pretzel crust is layered with a smooth cream cheese filling and a rich strawberry flavored gelatin layer on top. Every bite holds crunchy, salty, sweet and creamy flavors—so good! In a bowl, combine the pretzels, butter and sugar. Strawberry Pretzel Salad; Strawberry Pretzel Salad.

So that is going to wrap it up with this exceptional food strawberry pretzel salad recipe. Thanks so much for reading. I’m sure you can make this at home. There is gonna be interesting food in home recipes coming up. Don’t forget to save this page in your browser, and share it to your family, colleague and friends. Thank you for reading. Go on get cooking!