Recipe of Speedy Fried Rump Steak

Fried Rump Steak. Rump steak can be grilled or fried, served plain or with a sauce such as peppercorn, red wine or mushroom. It's also ideal for making kebabs, quick and easy stir-fry dishes, barbecuing or braising. A variety of flavours complement rump steak including garlic, ginger and crushed peppercorns.

Drizzle in the oil, then add the butter, garlic and steaks, nestling the herbs around them. Use tongs to place the rump steaks in the hot oil. Be careful not to splash the hot oil as you lower the steaks into it.

Hey everyone, it’s John, welcome to my recipe site. Today, we’re going to make a distinctive dish, fried rump steak. One of my favorites. This time, I’m gonna make it a little bit tasty. This is gonna smell and look delicious.

Fried Rump Steak is one of the most favored of current trending foods in the world. It is appreciated by millions every day. It is easy, it’s fast, it tastes delicious. They are nice and they look fantastic. Fried Rump Steak is something that I’ve loved my entire life.

Rump steak can be grilled or fried, served plain or with a sauce such as peppercorn, red wine or mushroom. It's also ideal for making kebabs, quick and easy stir-fry dishes, barbecuing or braising. A variety of flavours complement rump steak including garlic, ginger and crushed peppercorns.

To begin with this recipe, we must first prepare a few components. You can have fried rump steak using 5 ingredients and 4 steps. Here is how you can achieve that.

The ingredients needed to make Fried Rump Steak:

  1. {Prepare 1 kg of Rump steak.
  2. {Prepare Pinch of ground pepper.
  3. {Take Pinch of Mr spice bread spice.
  4. {Take to taste of Woolworths original marinade.
  5. {Get 2 tbs of cooking oil.

Season the steaks liberally with salt and pepper. After that minute has passed, flip the steak on its side and sear the edge until it is colored like the rest of the meat. do this for both sides. In a medium skillet over medium-high heat, heat oil. Season steak with salt and pepper on both sides.

Instructions to make Fried Rump Steak:

  1. Season your rump steak and rub the meat and pour small amount of marinade. Leave it for an hour to sink in for a while..
  2. Pour cooking oil in a pan and add meat and let it fry for a while maybe 2 minutes on each side..
  3. Then remove it and place it in a plate cause it is now done and ready to be served..
  4. It can be served with veggies like I'm enjoying it today..

When oil is just about to smoke, add steak. Heat skillet over medium high heat with oil and butter. Once hot and starting to smoke, add steak (s). Combine the cornstarch and soy sauce until smooth; add to bouillon. Toss beef with garlic, ginger and pepper.

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