Steps to Prepare Perfect Taco Salad Bake

Taco Salad Bake. Browse Our Official Site For Tasty Mexican Salad Recipes! This taco casserole recipe tastes like a taco salad and is a breeze to assemble. Dress it with whatever things you like!

Pour browned meat mixture over the top of the refried beans. Top with lettuce, tomatoes, olives and sour cream. Taco Salad with Baked Shells Instead of using deep-fried salad shells, this recipe calls for baking flour tortillas in the microwave.

Hey everyone, hope you are having an amazing day today. Today, I will show you a way to prepare a distinctive dish, taco salad bake. One of my favorites. For mine, I’m gonna make it a bit unique. This will be really delicious.

Taco Salad Bake is one of the most favored of current trending foods in the world. It’s enjoyed by millions daily. It’s simple, it’s fast, it tastes yummy. They’re fine and they look wonderful. Taco Salad Bake is something that I’ve loved my entire life.

Browse Our Official Site For Tasty Mexican Salad Recipes! This taco casserole recipe tastes like a taco salad and is a breeze to assemble. Dress it with whatever things you like!

To get started with this particular recipe, we must first prepare a few components. You can have taco salad bake using 13 ingredients and 3 steps. Here is how you can achieve that.

The ingredients needed to make Taco Salad Bake:

  1. {Take 1 of regular size bag of any tortilla or corn chips you like. I used chili cheese Fritos because I had a bag.
  2. {Take 1 1/2-2 lbs of ground beef.
  3. {Get packet of Taco seasoning.
  4. {Make ready 1 of regular size can enchilada sauce.
  5. {Make ready 1 of regular size can cheddar cheese soup.
  6. {Get 1 of small can green chili’s.
  7. {Take 1 of onion chopped.
  8. {Make ready 2 cups of Shredded cheese of choice.
  9. {Get 3 of tomatoes chopped.
  10. {Get of Shredded lettuce.
  11. {Get of Sour cream.
  12. {Take of Extra cheese for topping. I use queso fresco on anything.
  13. {Prepare of Avocados or guacamole optional.

Doing so keeps all the flavor and reduces the fat.—Taste of Home Test Kitchen Taco Salad with Baked Shells Recipe photo by Taste of Home How do you make Baked Taco Salad Casserole? Brown the ground beef, drain, and add the taco seasoning. Layer the chips, refried beans, seasoned ground beef and cheese, twice into a baking dish. Taco Salad Casserole Seasoned ground beef, crushed tortilla chips, and lots of cheese make this taco salad casserole a family favorite dinner!

Instructions to make Taco Salad Bake:

  1. Preheat oven to 325. Brown the ground beef and onions and drain. Add half the tomatoes, the chili’s undrained, seasoning packet, enchilada sauce, and soup and combine well..
  2. In a sprayed casserole or cake pan, layer in half your chips, half the meat mixture, and 1 cup shredded cheese, in that order, then repeat with a second layer starting with chips and ending with cheese..
  3. Bake uncovered for about 20 minutes. Dress it with whatever things you like! I love lettuce tomato sour cream extra cheese and guacamole..

Serve with shredded lettuce, chopped tomato, avocado, olives, and sour cream for a fun twist to a traditional taco salad. To make the taco bake, just cook the ground beef over medium heat, drain, and add the taco seasoning. This is a quick-to-throw-together taco salad that even picky family members will eat, as you can serve any of the ingredients on the side. I sometimes serve with taco shells and let my five-year-old make tacos out of the ingredients (minus the dressing for the salad). Once hot, place the tortilla in the skillet.

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