Step-by-Step Guide to Make Homemade "Ropa vieja" Cuban recipe

"Ropa vieja" Cuban recipe.

Hello everybody, it’s John, welcome to our recipe page. Today, I’m gonna show you how to prepare a special dish, "ropa vieja" cuban recipe. It is one of my favorites. This time, I am going to make it a bit tasty. This is gonna smell and look delicious.

"Ropa vieja" Cuban recipe is one of the most well liked of recent trending foods on earth. It is easy, it’s quick, it tastes yummy. It’s appreciated by millions daily. "Ropa vieja" Cuban recipe is something which I’ve loved my whole life. They’re fine and they look wonderful.

To begin with this recipe, we must first prepare a few components. You can cook "ropa vieja" cuban recipe using 9 ingredients and 5 steps. Here is how you cook it.

The ingredients needed to make "Ropa vieja" Cuban recipe:

  1. {Take of beef flank steak (pre-cooked in the stew or soup).
  2. {Get of vegetable oil.
  3. {Take of garlic.
  4. {Take of onion, sliced.
  5. {Prepare of green belt pepper, seeded and slice into strips.
  6. {Take of tomato paste.
  7. {Take of salt.
  8. {Prepare of bay leave.
  9. {Take of white dry wine.

Instructions to make "Ropa vieja" Cuban recipe:

  1. Separate the meat into thin shreads or strands.
  2. Crush the garlic cloves and saute in the hot oil with the onion..
  3. add the green pepper and saute a little bit together..
  4. Add the rest of the ingredients and let it cooked in slow temperature, stirring ocasionally. for about 15 or 20 minutes..
  5. To serve with white rice and a good fresh salad..

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